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How can you go wrong with a beer festival?
I mean, it’s truly a brilliant idea to start with. You take about 5000-7000 people, pack them into a park area roughly the size of a city block, then give them unlimited free beer for a few hours. Taster glasses, of course, because we’re not here to get drunk but to try new and different brews.
So I went to the Raleigh Beer festival this weekend, and tried, oh, about 70-ish of the beers that were available. Lots of local brews, which I was happy with. I did not know North Carolina had so many microbreweries, but there were freakin’ dozens of them represented there.
Met some new people, had dozens of people compliment me on my choice of t-shirt (good choice dad!), and had a lot of quality brews.
Notably good was the beer from Top of the Hill in Chapel Hill, NC. Their Blueberry Wheat was excellent, and I quite liked the Old Well White too. The Leaderboard Lager was quite good as well, albeit a very plain and simple beer. Something you could drink a lot of, a quality lager. I sampled most of their beers, and those really stood out to me.
The Foothills brewery from Winston-Salem was excellent as well. I worked my way through their entire lineup that was there, and it was very good all around. The Pilot Mountain Pale Ale was extremely good for a simple brew, and their IPAs were awesome as well. The Hoppyum was quite hoppy in particular, but the double IPA that they had was extreme in this respect. I like IPA’s, but after a few of them I feel like I’ve been chewing on grass for a while, so I appreciated their Pale Ale a bit more. Also, I’d been to the Dogfish Head booth a number of times already, and their 90 minute IPA had already done a number on me there.
The next day we got mimosas.
The girls (and Rob) got theirs with pomegranate juice. I needed my OJ fix a bit too much for that sort of thing.
Also, note to self, cherries have hard pits in them that are not tasty to crunch.
Anyway, good time all around. Would have been perfect if Northwest had not screwed me over on the flight home to the tune of 3.5 hours worth of delay, but still I had a good time. Rob and Mandy’s place is awesome, and I hope to go back sometime soon. If only to visit Top of the Hill and try all the rest of the excellent beers that I missed out on this trip. Plus, gotta try that pool out. 
